Tuesday, October 20, 2009

Young Chefs : Fruity Sandwich

Group Members :

  1. Eddy Wong Pin Yip
  2. Wong Wei Lin
  3. Kiishaan Tharmalingam
  4. See Eleven
  5. Yap Zhun Wai
  6. Marcus Wong Qi

Ingredients :

  1. Two apples
  2. A cucumber
  3. A tomato
  4. Two boiled eggs
  5. Four pieces of bread
  6. A bottle of mayonnaise

Methods :

  1. Firstly, wash two apples, a tomato and a cucumber.
  2. Slice two boiled eggs, a tomato and a cucumber with a knife into slices.
  3. Then, put the sliced eggs on a slice of bread.
  4. After that, spread some mayonnaise on another slice of bread.
  5. Put it on the bread with the sliced eggs.
  6. Put the sliced cucumbers and tomatoes on the other two slices of breads.
  7. Then, put four slices of cucumbers beside the sandwich.
  8. Put the sliced apples around the sandwich and prepare a mug of Ribena.
  9. Finally, the dish is ready to be served.

Our process of doing the "Fruity Sandwich" :






Here's the result.....



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